KOI Thé Bangladesh receives halal certification

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Beverage brand KOI Thé Bangladesh has received Halal certification, adding another layer of assurance for consumers while reinforcing its focus on quality and transparency.

The certification is issued by the Halal Certification Department of the Islamic Foundation following verification of relevant documents and product ingredients.

Originating in Taiwan, KOI Thé is known for its tea-based beverages and signature Golden Bubbles. In Bangladesh, the brand offers a range of beverages, including its popular Hojicha and Black Sesame series.

The company says beverage quality depends not only on ingredients but also on tea-brewing methods, sweetness, temperature, ice level and presentation. The Halal certification is expected to further strengthen consumer confidence, particularly as Halal standards remain an important consideration for food and beverage choices in Bangladesh.

KOI Thé Bangladesh currently has outlets in Gulshan, Banani, Uttara, Dhanmondi and Centerpoint in Dhaka.

As beverage culture continues to evolve, consumers are becoming increasingly conscious of ingredients, preparation methods and quality standards. The new certification adds another dimension of trust to KOI Thé Bangladesh’s growing presence in the country.