Thai Coconut Lemon Grass Beef Kebab

Ingredients:

* Minced beef
* Coconut milk
* Lemon grass 1 finely chopped white part

* Garlic minced 1/2 tsp
* Ginger minced 1 tsp
* Fish sauce 1 tbsp
* Red sugar 1/2 tbsp
* Lemon juice 1
* Chili powder 1 tsp

Method:
Mix all the spices together with the meat, add the minced meat to it and keep it in the refrigerator for 2 hours. We will fry the salo on skewers.